Oklahoma consistently ranks as one of the worst states in the United States for health, which includes: cardiovascular deaths, diabetes deaths and obesity. Oklahoma has one of the lowest rate of vegetable consumption in the nation. Food insecurity is linked to higher rates of obesity, diabetes, hypertension and other chronic diseases. The experience of living with food insecurity may result in poor cognitive development and can lead to chronic disease later in life for children.
In addition to the above programs, the following ideas have been discussed for expanding this focus area: