Search Employee Directory
Angie Gaines
Marketing Manager
Marketing & Development
Public Relations, Food Drives, Marketing
Email: againes@regionalfoodbank.org
Direct Line: 405-604-7109
Mobile: 619-347-4057
Anita Craun
V.P. of Administration
Accounting
Accounting
Email: acraun@regionalfoodbank.org
Direct Line: 405-604-7116
Ashley Stokes
Advocacy & Public Policy Manager
Community Initiatives
Email: astokes@regionalfoodbank.org
Direct Line: 405-600-3129
Bill Hendrix
Resource Development
Operations
Food Procurement, food donations
Email: bhendrix@regionalfoodbank.org
Direct Line: 405-604-7106
Bill McKnight
Operations Director
Operations
Operations
Email: bmcknight@regionalfoodbank.org
Direct Line: 405-600-3126
Bruce Edwards
Urban Harvest Director
Community Initiatives
Urban Harvest
Email: bedwards@regionalfoodbank.org
Direct Line: 405-604-7108
Dan Hoganson
AmeriCorps-Volunteer Retention
Volunteer Center
Volunteer
Email: dhoganson@regionalfoodbank.org
Direct Line: 405-600-3128
Daniel McKnight
Summer Logistics Coordinator
Operations
Email: dmcknight@regionalfoodbank.org
Direct Line: 405-600-3159
Dawn Burroughs
V.P. of Marketing & Development
Marketing & Development
Marketing, Public Relations
Email: dburroughs@regionalfoodbank.org
Direct Line: 405-604-7115
Mobile: 405-823-9021
Debbie Bell
Kids Cafe Coordinator
Community Initiatives
Kids Cafe
Email: dbell@regionalfoodbank.org
Direct Line: 405-604-7102
Denise Stubbs
Shipping/Receiving Specialist
Operations
Shipping, receiving
Email: dstubbs@regionalfoodbank.org
Direct Line: 405-600-3135
Ellen Pogemiller
Childhood Hunger Programs Coordinator
Community Initiatives
Food 4 Kids, Summer Feeding
Email: epogemiller@regionalfoodbank.org
Direct Line: 600-3145
Gina Ward
Logistics Support Supervisor
Operations
Operations
Email: gward@regionalfoodbank.org
Direct Line: 405-604-7120
Heather Bailey
Marketing & Development Assistant
Marketing & Development
Marketing
Email: hbailey@regionalfoodbank.org
Direct Line: 405-600-3132
Holly Day
Accounting Assistant
Accounting
Accounting
Email: hday@regionalfoodbank.org
Direct Line: 405-604-7101
Jack Miller
Resource Development
Operations
Food Procurement, food donations
Email: jmiller@regionalfoodbank.org
Direct Line: 405-600-3156
Jackie Martin
Volunteer Coordinator
Volunteer Center
Volunteer
Email: jmartin@regionalfoodbank.org
Direct Line: 405-600-3133
Jamie Treadaway
AmeriCorps-Volunteer Recruitment
Marketing & Development
Volunteer
Email: jtreadaway@regionalfoodbank.org
Direct Line: 405-600-3154
Jennifer Arlan
Development Manager
Marketing & Development
Friends of the Food Bank, Partner in Hope, Development, Fundraising
Email: jarlan@regionalfoodbank.org
Direct Line: 405-600-3155
Jennifer Gooden
V.P. of Community Initiatives
Community Initiatives
Programs, agency relations, public policy, Urban Harvest
Email: jgooden@regionalfoodbank.org
Direct Line: 405-604-7104
Jeremiah Livingston
Inventory Control Clerk
Operations
Email: jlivingston@regionalfoodbank.org
Direct Line: 405-600-3122
Joe Hudson
AmeriCorps Member: Program Development and Evaluation
Community Initiatives
Program development and evaluation, Commodity Supplemental Food Program (CSFP)
Email: jhudson@regionalfoodbank.org
Direct Line: 405-600-3141
Joe Wood
Volunteer Operations Manager
Volunteer Center
Email: jwood@regionalfoodbank.org
Direct Line: 405-600-3123
John Boyd
AmeriCorps-GAP Analysis
Operations
Operations
Email: jboyd@regionalfoodbank.org
Direct Line: 405-600-3144
Keeahna Twomey
Warehouse Manager
Operations
Email: ktwomey@regionalfoodbank.org
Direct Line: 405-600-3136
Leah Palmer
Summer AmeriCorps Member
Community Initiatives
Email: lpalmer@regionalfoodbank.org
Direct Line: 405-600-3153
Lisa Cullen
Administrative/Human Resources Clerk
Administration
Email: lcullen@regionalfoodbank.org
Direct Line: 405-600-3147
Lisa Perry
Development Manager
Marketing & Development
Development, Fundraising, Food 4 Kids
Email: lperry@regionalfoodbank.org
Direct Line: 405-604-7107
Liz Brandon
Volunteer Coordinator
Volunteer Center
Volunteer
Email: lbrandon@regionalfoodbank.org
Direct Line: 405-604-7110
Mason Weaver
AmeriCorps Member: Nutrition Education
Community Initiatives
Nutrition education and tracking
Email: mweaver@regionalfoodbank.org
Direct Line: 405-600-3142
Melanie Anthony
Development Manager
Marketing & Development
Grants, Development
Email: manthony@regionalfoodbank.org
Direct Line: 405-604-7114
Natalie Wright
Development & Marketing Coordinator
Marketing & Development
Development, Marketing, Public Relations, Social Media, Website
Email: nwright@regionalfoodbank.org
Direct Line: 405-604-7113
Nina Patterson
Receptionist/Gift Acct. Coordinator
Marketing & Development
Email: npatterson@regionalfoodbank.org
Direct Line: 405-972-1111
Pat Cook
Agency Relations Director
Community Initiatives
Agency Relations
Email: pcook@regionalfoodbank.org
Direct Line: 405-604-7105
Paula Clayton
Programs Director
Community Initiatives
Food 4 Kids, Kids Cafe, Summer Feeding
Email: pclayton@regionalfoodbank.org
Direct Line: 405-600-3130
Rodney W. Bivens
Executive Director
Administration
Executive Director/Founder
Email: rbivens@regionalfoodbank.org
Direct Line: 405-604-7117
Sally White
Programs Director
Operations
Programs
Email: swhite@regionalfoodbank.org
Direct Line: 405-604-7103
Steve Kidwell
Urban Harvest Assistant
Community Initiatives
Urban Harvest
Email: skidwell@regionalfoodbank.org
Direct Line: 405-600-3212
Steven Moran
Chief Operating Officer
Operations
Operations
Email: smoran@regionalfoodbank.org
Direct Line: 405-604-7112
Suma Ananthaswamy
AmeriCorps Member: Child Nutrition Advocacy
Community Initiatives
Child nutrition advocacy
Email: sananthaswamy@regionalfoodbank.org
Direct Line: 405-600-3150
Tena Hatton
Transportation Manager
Operations
Warehouse, delivery
Email: thatton@regionalfoodbank.org
Direct Line: 405-600-3138
Terri Scott
Executive Assistant & Human Resources
Administration
Email: tscott@regionalfoodbank.org
Direct Line: 405-604-7119
Virginia Hayer
Recovery Supervisor
Operations
Email: vhayer@regionalfoodbank.org
Direct Line: 405-600-3127
Whitney Wallace
Community Initiatives Assistant
Community Initiatives
Email: wwallace@regionalfoodbank.org
Direct Line: 405-600-3151
